Sandwich with kimchi and turkey breast – Korean for beginners –

Sandwich with kimchi and turkey breast – Korean for beginners –

Today we have a slightly different breakfast idea for you. Korean cabbage with delicious turkey breast and salad in a sandwich. This may seem a bit harsh at first, as kimchi is equal parts spicy, salty, sour, and sweet and excites your taste buds. But as with all things in life, the potion makes poison. This is how a kimchi and turkey sandwich is perfect some days!

Personally, I love kimchi now. It doesn’t matter what time of day it is. In addition to the sandwich with kimchi and turkey breast, I’m particularly fond of the kimchi with avocado and scrambled eggs. But there are certainly a number of variations that you can enjoy. It is also especially useful when you have a hangover. It has a stimulating effect, enhances digestion and makes you feel good doing something good for your body.

Because kimchi is really healthy. You can say that kimchi cleans your stomach and stimulates the intestinal flora. Why kimchi is one of the many fermentation products so healthyYou can also read about it here. and if you were Homemade kimchi If you want to eat it, we have a great guide with a recipe ready for you right here.

Last but not least, in addition to the kimchi sandwich and turkey breast, we’ve got some breakfast recipes that are a great way to start the day. Try it.

Spicy breakfast idea: a sandwich with kimchi and turkey breast

a description

For a varied breakfast, put kimchi and turkey breast on the bun.


  1. Cut the cake in half crosswise and toast it in a frying pan without oil. Then spread with butter and then cover with all the other ingredients.


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